Duties and Responsibilities: Holistic nutritionists are well-versed in the preparation of unprocessed foods and may either train or consult with their patients on how to prepare healthy meals. Based on their belief that each person has different nutritional requirements, they devise diets to meet their clients' individual needs. Their treatment plans may also include physical practices such as yoga or acupuncture. Like other nutritionists, holistic nutritionists must develop active listening and critical thinking skills. Good communication skills are essential as well. Since most holistic nutritionists are self-employed, they also must know how to operate a business. Salary: $30,000 - $70,000 Education: Our diverse faculty prepares students to work in collaborative settings. The grand rounds format, which involves both biomedical and TCM faculty treating patients, is highly successful. Our program focuses on providing in-depth clinical knowledge and skills. The didactic portions involve case-based and problem-based learning approaches.
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